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Parameter | Specification |
Type | Moringa Oleifera |
Shape | Long, Cylindrical Pods (Drumsticks) |
Length | 8 – 20 inches |
Color | Green when fresh, turns brown when dried |
Diameter | 1 – 2 cm (varies along the length) |
Texture | Tender when young, fibrous and woody as it matures |
Taste | Mild, slightly sweet with a hint of bitterness |
Edible Parts | Pods, leaves, flowers, and seeds |
Moisture Content | 85% – 90% (when fresh) |
Packaging | Typically packed in bundles or dried and sold in bags |
Storage Conditions | Cool, Dry Place (for dried pods) |